Journal of the Academy of Nutrition and Dietetics
From the AcademyTelehealth During the COVID-19 Pandemic: A Cross-Sectional Survey of Registered Dietitian Nutritionists
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M. Rozga is a nutrition researcher, Academy of Nutrition and Dietetics Evidence Analysis Center, Chicago, IL.
D. Handu is a senior scientific director, Academy of Nutrition and Dietetics Evidence Analysis Center, Chicago, IL.
K. Kelley is a nutrition researcher, Academy of Nutrition and Dietetics Nutrition Research Network, Chicago, IL.
E. Y. Jimenez is a director, Nutrition Research Network, Academy of Nutrition and Dietetics and Research Associate Professor, Departments of Pediatrics and Internal Medicine and College of Population Health, University of New Mexico Health Sciences Center, Chicago, IL.
H. Martin is a director, Legislative and Government Affairs, Academy of Nutrition and Dietetics, Washington, DC.
M. Schofield is a senior director, Governance and Nutrition Services Coverage, Academy of Nutrition and Dietetics, Chicago, IL.
A. Steiber is a chief science officer, Academy of Nutrition and Dietetics Nutrition Research Network, Chicago, IL.
STATEMENT OF POTENTIAL CONFLICT OF INTEREST No potential conflict of interest was reported by the authors.
FUNDING/SUPPORT This survey was conducted using the time of staff employed by the Academy of Nutrition and Dietetics.
AUTHOR CONTRIBUTIONS K. Kelley and E. Y. Jimenez led the design and distribution of the survey, with contributions from A. Steiber. M. Schofield and H. Martin were content experts on telehealth. M. Rozga conducted data analysis and M. Rozga, D. Handu, K. Kelley, E. Y. Jimenez, H. Martin, and M. Schofield drafted the initial manuscript. All authors reviewed, edited, and approved the final manuscript.