Clinical Nutrition ESPENVolume 46, December 2021, Page S745The impact of covid-19 on the nutritional status of institutionalized elderly people: a study conducted in a residential structure for the elderly people, in PortugalAuthor links open overlay panelA. Braz 1, J. Santos 1, V. Costa 1, A. Faria * 2 3 4Show moreShareCitehttps://doi.org/10.1016/j.clnesp.2021.09.568Get rights and contentPrevious article in issueNext article in issueRecommended articlesCited by (0)View AbstractCopyright © 2021 Published by Elsevier B.V.