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COVID answers in Scientific Journals all over the world


54 Results       Page 1

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ARAN Ediciones: NutriciĆ³n Hospitalaria
  original article Date Title Authors   All Authors
1 [GO] 2024―May―28 Nutritional status, COVID-19 prognosis and hemodialysis patients Hinpetch Daungsupawong, Viroj Wiwanitkit
2 [GO] 2024―May―22 Evaluation of depression, anxiety, risky eating behaviors, eating habits and physical activity after the COVID-19 pandemic among adolescents in Mexico City Claudia Cecilia Radilla Vázquez, Diva Guadalupe Sotomayor Terán, Irina Lazarevich, Rey Gutiérrez Tolentino, Gerardo Leija Alva, Jorge Armando Barriguete Meléndez
3 [GO] 2024―Apr―29 Impact of enteral nutrition on mortality of patients hospitalized with COVID-19 Mónica Zúñiga González
4 [GO] 2024―Apr―12 Nutritional status and its relationship with COVID-19 prognosis in hemodialysis patients Gema Nieto, Paz Andrea Bersano-Reyes, Alicia Cana-Poyatos, Paula Guerrero Sanz, Rafa García-Maset, Alicia García-Testal
5 [GO] 2023―Nov―27 Lifestyles of 2- to 11-year-old children during the COVID-19 pandemic Danae Gabriela Valenzuela-Bravo, Erika Mayorga-Borbolla, María del Carmen Morales-Ruán, Ignacio Méndez-Gómez Humarán, Teresa Shamah-Levy
6 [GO] 2023―Nov―16 Health habits during lockdown for COVID-19 in Spain and its effect on weight José I. Baile, María J. González-Calderón, MARIA FRENZI RABITO ALCON, Eva Izquierdo Sotorrío
7 [GO] 2023―Oct―27 It is not just about prescription. A cohort study of the impact of enteral nutrition on mortality of hospitalized patients with COVID-19 Aurora E. Serralde-Zúñiga, Adriana Flores-López, Gabriela Quiroz-Olguin, Alejandro Gabriel González-Garay
8 [GO] 2023―Oct―18 Physical activity as a mediator of the association of body mass index change with anxiety/depression symptoms in Brazilian adults during COVID-19 Pedro Juan Tárraga López, Edina Maria de Camargo, José Francisco López Gil, Cristiane Galvao Costa, Wagner de Campos, Sergio Gregorio da Silva Silva
9 [GO] 2023―Sep―28 The CONUT score predicts the length of hospital stay and the risk of long COVID Zi-Wen Zhao, Qin Chen, Xin-Tao Zhang, Yu-Kun Luo
10 [GO] 2023―Jun―13 Hip fracture in older adults during pandemic and vitamin D effect Mónica Zúñiga González, Ángel Roco-Videla
11 [GO] 2023―Jun―06 Food quality in pre-school and school children in Chile during the COVID-19 pandemic Nelson Hun Gamboa, Massiel Salazar, Sebastián Aliste, Camilo Aguilera, María Elvira Cárdenas
12 [GO] 2023―Apr―18 Evolution of the diet and physical activity of university students after the COVID-19 pandemic Pedro Juan Tárraga López, Almudena Tárraga Marcos, Julio Antonio Carbayo Herencia, Josefa Maria Panisello Royo, José Francisco López Gil, Loreto Tárraga Marcos
13 [GO] 2023―Mar―15 Influence of diet in COVID-19 infection and severity risk: a systematic review María del Pilar Requena Méndez, Ester Leno Durán, Marcos Micha Mabale, Marina García-Pérez, Aurora Bueno Cavanillas, Rocío Barrios Rodríguez
14 [GO] 2023―Mar―02 Feeding intolerance during prolonged prone position in overweight and obese patients with severe COVID-19 Iván Armando Osuna-Padilla, Nadia Carolina Rodríguez-Moguel, Laurie Abril López-Orduña, Ana Lucía Gómez-Rodríguez, Alan García-Grimaldo, Sebastián Rodríguez-Llamazares, et al. (+3)
15 [GO] 2023―Jan―31 Inequalities in the association between adherence to the Mediterranean diet and physical fitness in the young population during the COVID-19 lockdown Bruno Bizzozero Peroni, Javier Brazo Sayavera, Inácio Crochemore-Silva, Noelia González-Gálvez, Edina Maria de Camargo, José Francisco López-Gil
16 [GO] 2022―Oct―28 Vitamin D and polymorphisms of VDR and GC genes in the severity and mortality from COVID-19. A systematic review Francisco J. Sánchez-Muniz, Giulia Camporesi, Regina Hernández Payró, Tania Levy Esses, María José Peláez Samperio, Adrián Macho González
17 [GO] 2022―Sep―06 Changes in the eating behavior of highly educated adults during the different stages of home confinement by COVID-19 in Iberoamerica Luisa Muñoz Salvador, Mercedes Briones Urbano, Yago Pérez
18 [GO] 2022―Aug―31 Results of lifestyle during confinement COVID-19 in schoolchildren aged 8 to 12 years Luis Alberto Flores Olivares, Liliana Aracely Enriquez-del Castillo, Leslie Michelle González Cano, Estefania Quintana Mendias, Natanael Cervantes Hernández
19 [GO] 2022―Aug―30 The need for a multidimensional program for patients with obesity, as a preventive measure against a new wave of Covid-19 in Chile Ángel Roco Videla, Michel Alberto Garat Escudero
20 [GO] 2022―Aug―30 Mental health in children and adolescents as an aggravating factor in the Covid-19 pandemic Michel Alberto Garat Escudero, Ángel Roco Videla
21 [GO] 2022―Aug―30 How much has the pandemic affected the nutritional status of Chilean children? Andrea Alvarado-Quinteros, Ángel Roco Videla
22 [GO] 2022―Jul―07 Beau’s line in COVID-19 after a long ICU stay Jessica Alves de Paula, Claudia Franck, Sandra Regina Justino, Luiza Silva Leite, Odery Ramos Junior, Estela Iraci Rabito
23 [GO] 2022―Apr―26 Nutritional status and anxiety levels during the COVID-19 pandemic Héctor Fuentes Barría, Raúl Alberto Aguilera Eguía, Luis Soto Jara, Catalina González Wong
24 [GO] 2022―Apr―25 Diabetes might not be a risk factor for worse prognosis among hospitalized patients due to COVID-19 in a Mediterranean area Joana Nicolau, Pilar Sanchís, Keyla Dotres Fallat, Andrea Romano, Irene Rodríguez, Lluís Masmiquel
25 [GO] 2022―Feb―16 Severe COVID-19 patients have severe vitamin D deficiency in Northeast Mexico Manuel Enrique de la O-Cavazos, Edgar Paolo Rodríguez Vidales, Denise Garza Carrillo, Ana María Salinas Martínez, Olivia Abigail Robles Rodríguez, Roberto Montes de Oca Luna, et al. (+2)
26 [GO] 2022―Feb―16 Vitamin D supplementation: is it safe and effective for the treatment of COVID-19? Héctor Fuentes Barría, Raúl Alberto Aguilera Eguía, Olga Patricia López Soto, Brenda Yuliana Herrera Serna
27 [GO] 2022―Jan―11 Parenteral nutrition-associated complications in patients with SARS-CoV-2 infection María Irene Maíz Jiménez, María Ángeles Valero Zanuy, Gema Villa López, Iván González Barrio, Pilar Gomis Muñoz, Miguel León Sanz
28 [GO] 2022―Jan―10 Editors' corner: 2021 the pandemic interlude José Manuel Moreno Villares, Gabriel Olveira Fuster
29 [GO] 2021―Dec―15 Assessment level of physical activity of young school children in Montenegro, using the PAQ-C questionnaire, during the COVID-19 pandemic Dragan Bacovic
30 [GO] 2021―Nov―29 Effect of immunonutrition on serum levels of C-reactive protein and lymphocytes in patients with COVID-19: a randomized, controlled, double-blind clinical trial Rodrigo Fernandes Weyll Pimentel, Arthur Pinto Silva, Amália Ivine Costa Santana, Douglas de Souza e Silva, Mariângela de Souza Ramos, Márcio Costa de Souza, et al. (+9)
31 [GO] 2021―Nov―10 Nutritional risk and clinical outcomes in patients diagnosed with COVID-19 in a high-complexity hospital network Luisa Fernanda Murcia Soriano, Olga Lucía Pinzón-Espitia, Juan Mauricio Pardo-Oviedo
32 [GO] 2021―Nov―08 Nutritional treatment in critical patient SARS-CoV-2, view from calm María Luisa Bordejé, Clara Vaquerizo Alonso
33 [GO] 2021―Oct―22 Results of a survey aimed at dietitians-nutritionists on the management of clinical nutrition teams during the COVID-19 pandemic in hospitals in Catalonia Jéssica Martínez Rodríguez, María Roca Fontbona
34 [GO] 2021―Oct―21 Effect of COVID-19 on dietotherapeutic prescription during the first half of 2020 in the Community of Madrid Francisco Arrieta Blanco, Carolina Luque, Ángel Mataix, Ángel Candela, Nuria Fernández, José Luis Calleja, et al. (+2)
35 [GO] 2021―Oct―18 Nutritional status in patients with COVID-19 and cancer: the experience of the National Cancer Institute in Mexico Dana Aline Pérez Camargo, Gaspar Vargas Gutiérrez, Mónica M. Rivera Franco, Anabel Labana Ramírez, Monserrat Castro Herrera, Víctor Itaí Urbalejo Ceniceros, et al. (+7)
36 [GO] 2021―Sep―20 Nutritional risk and clinical outcomes in critically ill adult patients with COVID-19 Andrés Luciano Nicolás Martinuzzi, William Manzanares, Eliana Quesada, María Jimena Reberendo, Fernando Baccaro, Irina Aversa, et al. (+17)
37 [GO] 2021―Jun―28 Evolution of patients infected with SARS-CoV-2 according to previous metabolic status María Martínez Urbistondo, Alberto Mora Vargas, Esther Expósito Palomo, María Aparicio De Miguel, Raquel Castejón Díaz, Lidia Daimiel, et al. (+4)
38 [GO] 2021―Jun―16 Vitamin D and its importance for infection with SARS-CoV-2 Nathali Paravicino Hoces, Bricet Lorena Ccoicca Casaverde
39 [GO] 2021―May―27 Level of active lifestyle and exercise approach among students of the University of Novi Pazar during the COVID-19 pandemic Dragan Bacovic, Pavle Malovic, Marija Bubanja
40 [GO] 2021―May―24 Impact of the SARS-CoV-2 pandemic on a human milk bank Patricia Miranda Romera, Manuela Peña Caballero, Estefanía Martín Álvarez, Laura Serrano López, José Antonio Hurtado Suazo
41 [GO] 2021―Apr―08 Hypothesis regarding the connections between severe COVID-19 in children and nutrition: a narrative review Isabel Medina-Vera, Ximena León-Lara, Ariana Vargas-Castillo, Azalia Ávila-Nava, Martha Guevara-Cruz, Aurora E Serralde Zúñiga
42 [GO] 2021―Mar―26 High nutritional risk using NUTRIC-Score is associated with worse outcomes in COVID-19 critically ill patients Iván Armando Osuna-Padilla, Nadia Carolina Rodríguez-Moguel, Adriana Aguilar-Vargas, Sebastian Rodríguez-Llamazares
43 [GO] 2021―Jan―13 The psychological impact of preexisting mental and physical health during the COVID-19 pandemic Marina Vukotic, Dragan Krivokapic, Marija Bubanja, Miodrag Zarubica, Srdjan Redzepagic
44 [GO] 2021―Jan―11 El rincón de los editores. 2020: el año de la pandemia por COVID-19 José Manuel Moreno Villares, Gabriel Olveira
45 [GO] 2020―Dec―22 Physical activity recommendations during the COVID-19 pandemic: a practical approach for different target groups Olalla García Taibo, Salvador Baena Morales, Pedro Tauler Riera, Antonio Aguiló Pons
46 [GO] 2020―Dec―09 COVID pandemic and clinical nutrition response in Spain: results of a national survey Néstor Benítez Brito, Tomás Martín Folgueras, Alfonso Vidal Casariego, Luis Miguel Luengo Pérez, José Antonio Irles Rocamora
47 [GO] 2020―Nov―26 Changes in adherence to the Mediterranean diet observed in a Spanish population during confinement for the SARS-CoV-2 pandemic Pedro J. Tárraga López, Josefa María Panisello Royo, Julio Carbayo Herencia, Amelia Carro, Nuria Rosich, Moisés Panisello, et al. (+2)
48 [GO] 2020―Nov―12 Home confinement for COVID-19 and weight gain in schoolchildren and adolescents Teodoro Durá-Travé
49 [GO] 2020―Nov―05 Effect of lockdown for COVID-19 on self-reported body weight gain in a sample of obese patients Daniel A. de Luis Román, Olatz Izaola, David Primo Martín, Emilia Gómez Hoyos, Beatriz Torres Torres, Juan José López Gómez
50 [GO] 2020―Oct―30 Food habits in the Galician population during confinement for COVID-19 José Manuel Miranda López, Laura Isabel Sinisterra Loaiza, Beatriz Vázquez Belda, Alberto Cepeda, Alejandra Cardelle Cobas
51 [GO] 2020―Oct―26 Effect of the COVID-19 quarantine on body weight among combat sports athletes Tomás Herrera-Valenzuela, José Jairo Narrea Vargas, Rodrigo Merlo, Pablo Antonio Valdés-Badilla, Carolina Pardo-Tamayo, Emerson Franchini
52 [GO] 2020―Sep―17 Comparison of expert recommendations on clinical nutrition for hospitalized patients with COVID-19 Jéssica Martínez Rodríguez, María Roca Fontbona
53 [GO] 2020―Sep―17 Interaction between age and vitamin D deficiency in severe COVID-19 infection Fernando Macaya, Carolina Espejo Paeres, Adrián Valls, Antonio Fernández-Ortiz, Juan González del Castillo, Javier Martín-Sánchez, et al. (+2)
54 [GO] 2020―Jun―30 Nutritional management of the critically ill inpatient with COVID-19. A narrative review Aurora Elizabeth Serralde Zúñiga, Luis Eduardo González-Salazar, Martha Guevara-Cruz, Karla Guadalupe Hernández-Gómez
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54 Results       Page 1



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