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Original Artikel |
Datum |
Titel |
Autoren Alle Autoren |
| 1 |
[GO] |
2024―Dez―16 |
Eating attitudes and physical exercise practice during the COVID-19 pandemic in adult women with overweight or obesity |
Maria Laura Precinotto, Marina Rodrigues Giuliani, Maria Fernanda Laus, Vivian Marques Miguel Suen |
| 2 |
[GO] |
2024―Okt―28 |
Promotional advertisements present on an online food delivery platform at the onset of the COVID-19 pandemic in Brazilian capitals |
Michele Bittencourt Rodrigues, Luísa Helena Vieira Martins, Juliana de Paula Matos, Caroline Camila Moreira, Paula Martins Horta |
| 3 |
[GO] |
2024―Okt―04 |
Was diet quality related to COVID-19 depression and fear states in adults during the COVID-19 pandemic in Turkey? |
Bilge Erdogan, Hanife Avci, Aylin Acikgoz Pinar |
| 4 |
[GO] |
2024―Okt―04 |
Has the pandemic affected academic personnel’s nutrition habits in Türkiye? |
Nilgun Istek, Elif Yildiz, Ozgecan Kadagan, Alparslan Turkkan, Metin Guldas, Ozan Gurbuz |
| 5 |
[GO] |
2024―Sep―30 |
Attitude towards the healthy eating: Is it effective in diagnosis of COVID-19? |
Hacı Ömer Yılmaz, Çağdaş Salih Meriç, Mustafa Özgür |
| 6 |
[GO] |
2024―Sep―20 |
Burnout status among Health and Non-Health Sciences students during the COVID-19 pandemic: a nutritional perspective |
Yasemin Karaagac, Esra Tunçer, Hilal Şimşek, Vahide Tas Özdemir, Nurcan Yabanci Ayhan |
| 7 |
[GO] |
2024―Mai―03 |
Hunger in Brazil: Notes on the narratives in the Folha de São Paulo newspaper during the 2020 pandemic period |
Roberta Lourenço do Nascimento, Daniela Menezes Neiva Barcellos, Fabiana Bom Kraemer |
| 8 |
[GO] |
2023―Dez―15 |
The Effect of COVID-19 on anxiety levels of mothers and changes in the nutritional behavior of their children |
Sine Yilmaz, Basak Can |
| 9 |
[GO] |
2023―Nov―13 |
Nutritional parameters and clinical outcomes of patients admited with COVID-19 in a university hospital |
Jéssica Francisca Soares Ribeiro, Ilma Kruze Grande de Arruda, Marília Tokiko Oliveira Tomiya, Eduarda Silva de Castello Branco, Lilian Andrade Solon, Tauane Alves Dutra |
| 10 |
[GO] |
2023―Nov―13 |
Geographical distribution of nutritional status of adolescents in a Brazilian city in the early years of the pandemic |
Tulio Gonçalves Gomes, Juliana Mara Flores Bicalho, Kellen Rosa Coelho |
| 11 |
[GO] |
2023―Sep―18 |
Fear of COVID-19, food insecurity and anxiety in women dwelling in João Pessoa, Paraíba: a cross-sectional study |
Flora Luiza Pereira do Nascimento Freire, Rafaela Lira Formiga Cavalcanti de Lima, Nadjeanny Ingrid Galdino Gomes, Maria Augusta Correa Barroso Magno Viana, Kátia Rau de Almeida Callou, Rodrigo Pinheiro de Toledo Vianna |
| 12 |
[GO] |
2023―Sep―04 |
Association between glycemic control in different emotional conditions and adherence to carbohydrate counting in people with type 1 diabetes during the COVID-19 pandemic in Brazil |
Vandemberg Ramos Viana, Manuela Maria de Lima Carvalha, Jeane Lorena Dias Kikuchi, Karem Miléo Felício, Daniela Lopes Gomes |
| 13 |
[GO] |
2022―Okt―07 |
Overweight and associated factors in Basic Education teachers during the Covid-19 pandemic: gender differentials |
Nayra Suze Souza e SILVA, Bruna Nathália SANTOS, Rose Elizabeth Cabral BARBOSA, Lucinéia de PINHO, Rosângela Ramos Veloso SILVA, Desirée Sant’Ana HAIKAL |
| 14 |
[GO] |
2022―Jul―15 |
Evaluation of the relationship between anxiety and nutritional habits in Turkish patients with multiple sclerosis during the Covid-19 outbreak |
Seda KAYA, Zeynep UZDİL, Gökmen ZARARSIZ, Pınar SÖKÜLMEZ KAYA, Murat TERZİ |
| 15 |
[GO] |
2021―Dez―15 |
Ethical and technical aspects of Nutrition teleconsultation in COVID-19 days |
Liliana Paula BRICARELLO, Fabiana POLTRONIERI |
| 16 |
[GO] |
2021―Dez―06 |
Cooking habits and food choices of individuals with Type 1 Diabetes Mellitus during the pandemic of COVID-19 |
Manuela Maria de Lima CARVALHAL, Jeane Lorena Lima DIAS, Aline Leão REIS, Talita Nogueira BERINO, Gabriela Correia ULIANA, Daniela Lopes GOMES |
| 17 |
[GO] |
2021―Dez―06 |
Conjunctural hunger and structural obesity in the global scenario: reflections on what Covid-19 masks reveal |
Aline Miroski de ABREU, Carina Carlucci PALAZZO, Bernardo Paz BARBOZA, Elisabeth WAZLAWIK, Rosa Wanda DIEZ-GARCIA, Francisco de Assis Guedes de VASCONCELOS |
| 18 |
[GO] |
2021―Dez―06 |
Availability and access to food in supermarkets before and during the Covid-19 pandemic in a mid-size city |
Priscila Moreira de Lima PEREIRA, Pollyana Ferreira PEREIRA, Mariana Lamha CASTELLÕES, Ramon Simonis PEQUENO, Mário Círio NOGUEIRA, Ana Paula Carlos CÂNDIDO |
| 19 |
[GO] |
2021―Jun―02 |
”Hunger and rage (and the virus) are human things”: reflections on solidarity in times of Covid-19 |
Juliana Theodora Cunha de OLIVEIRA, Anice Milbratz de CAMARGO, Beatriz Oliveira Blackman MACHADO, Anelise Rizzolo de OLIVEIRA, Giovanna Medeiros Rataichesck FIATES, Francisco de Assis Guedes de VASCONCELOS |
| 20 |
[GO] |
2021―Jun―02 |
Unemployment, poverty, and hunger in Brazil in Covid-19 pandemic times |
José Anael NEVES, Mick Lennon MACHADO, Luna Dias de Almeida OLIVEIRA, Yara Maria Franco MORENO, Maria Angélica Tavares de MEDEIROS, Francisco de Assis Guedes de VASCONCELOS |
| 21 |
[GO] |
2021―Mrz―15 |
Impact of social isolation by Coronavirus disease 2019 in food: a narrative review |
Luísa Harumi MATSUO, Camila TURECK, Luana Pucci de LIMA, Patrícia de Fragas HINNIG, Erasmo Benicio Santos de Moraes TRINDADE, Francisco de Assis Guedes de VASCONCELOS |
| 22 |
[GO] |
2020―Nov―27 |
Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelines |
Thabata Koester WEBER, Vânia Aparecida LEANDRO-MERHI, Isabela BERNASCONI, Maria Rita Marques de OLIVEIRA |
| 23 |
[GO] |
2020―Nov―09 |
Indigenous protagonism in the context of food insecurity in times of Covid-19 |
Maurício Soares LEITE, Aline Alves FERREIRA, Deise BRESAN, Jessica Rasquim ARAUJO, Inara do Nascimento TAVARES, Ricardo Ventura SANTOS |
| 24 |
[GO] |
2020―Nov―09 |
Cooking skills during the Covid-19 pandemic |
Paula Lazzarin UGGIONI, Clarice Mariano Fernandes ELPO, Ana Paula Gines GERALDO, Ana Carolina FERNANDES, Ana Cláudia MAZZONETTO, Greyce Luci BERNARDO |
| 25 |
[GO] |
2020―Okt―16 |
Family farming in times of Covid-19 |
Suzi Barletto CAVALLI, Panmela SOARES, Suellen Secchi MARTINELLI, Sergio SCHNEIDER |
| 26 |
[GO] |
2020―Okt―16 |
Strategies for the promotion of healthy, adequate and sustainable food in Brazil in times of Covid-19 |
Suellen Secchi MARTINELLI, Suzi Barletto CAVALLI, Rafaela Karen FABRI, Marcela Boro VEIROS, Amélia Borba Costa REIS, Ligia AMPARO-SANTOS |
| 27 |
[GO] |
2020―Okt―16 |
School feeding in Covid-19 times: mapping of public policy execution strategies by state administration |
Elizabeth Nappi CORRÊA, Janaina das NEVES, Lidiamara Dornelles de SOUZA, Camila da Silva LORINTINO, Priscila PORRUA, rancisco de Assis Guedes de VASCONCELOS |
| 28 |
[GO] |
2020―Okt―02 |
Reflections on the extinction of the National Council for Food and Nutrition Security and the confrontation of Covid-19 in Brazil |
Elisabetta RECINE, Andhressa FAGUNDES, Barbara Leone SILVA, Giselle Silva GARCIA, Rita de Cássia Lisboa RIBEIRO, Cristine Garcia GABRIEL |
| 29 |
[GO] |
2020―Sep―04 |
Nutritional challenges in older adults during the COVID-19 pandemic |
Gilciane CEOLIN, Júlia Dubois MOREIRA, Bruna Cunha MENDES, Jaqueline SCHROEDER, Patricia Faria DI PIETRO, Debora Kurrle RIEGER |
