| |
original article |
Date |
Title |
Authors All Authors |
| 1 |
[GO] |
2024―Jan―02 |
Community Empowerment In Producing Catfish Food Using Maggot With Palm Solid Waste Media Efforts Of Post Covid-19 Pandemic Economic Recovery |
Ria Retno, Debora Exaudi Sirait, Gunaria Siagian |
| 2 |
[GO] |
2022―Dec―12 |
Personal Financial Planning and Management during Covid-19 Pandemic by Strengthening Financial Literacy for Generation Z in Condongcatur, Kapanewon Depok, Sleman Regency, Special Region of Yogyakarta |
Ratri Paramitalaksmi, Wuku Astuti |
| 3 |
[GO] |
2022―Dec―12 |
Education on Hygiene and Sanitation Standards for Ternate City MSMEs During a Pandemic at Sulamadaha Tourism Beach |
Abd. Hakim Husen |
| 4 |
[GO] |
2022―Aug―23 |
SWOT Analysis Counseling In Dealing With Business Competition Following The COVID-19 Pandemic |
Arief Hadian, Abd. Rasyid Syamsuri |
| 5 |
[GO] |
2022―Aug―23 |
The Dissemination and Provision of Interfaith COVID-19 Vaccinations in Sikka Regency |
S. Sahlan, Pujianti B. Donuata, Erwin Prasetyo |
| 6 |
[GO] |
2021―Apr―09 |
Socialization of the Utilization of Seaweed and Diversification of Its Processes as Functional Food in an Effort to Increase the Immune System during the COVID-19 Pandemic |
Dzul Fadly, Arman Amran |
| 7 |
[GO] |
2021―Feb―08 |
Strategies to Increase Income for Small and Medium Micro Businesses in the Middle of Pandemic COVID-19 in Mojokerto |
Ika Widiastuti, Pandu Adi Cakranegara |
| 8 |
[GO] |
2021―Feb―08 |
Empowerment of a Family Creative Economy through the Utilization of Natural Materials to be a Hand Sanitizer for COVID-19 Prevention |
Wahyu Utami, Karisma Ayu Ningtyas, Vira Safitri, Endang Mawarti, Lilla Puji Lestari |
| 9 |
[GO] |
2021―Feb―08 |
Effort to Prevent COVID-19 STIKES Samarinda (STIKSAM) by Distributing Hand Sanitizer in Air Hitam Village of Samarinda City |
Eka Siswanto Syamsul, Achmad Kadri Ansyori |
