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COVID Antworten in den wissenschaftlichen Zeitschriften der Welt


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Korean Food Marketing Association: Korean Journal of Food Mareting Econmics
  Original Artikel Datum Titel Autoren   Alle Autoren
1 [GO] 2024―Jan―15 An Analysis Chicken Consumption Behavior Considering COVID-19 and Inflation Haewon PARK
2 [GO] 2023―Apr―07 Cluster Analysis of Food Ingredients Consumption Patterns during the COVID-19 Pandemic Cherry Kim, Kwansoo Kim
3 [GO] 2022―Jul―15 Analysis for Economic Impacts of Food and Whole Industry Due to the COVID-19 Outbreak Yesol Kim, Hyunjoung Jin
4 [GO] 2021―Okt―15 A Study on the Effects of the COVID-19 Pandemic upon NH Agri-food Sales in TV Home Shopping Hajung Lee, Donghoon Kim, Inbae Ji
5 [GO] 2021―Apr―22 A Study on Prediction of Livestock Product Prices Using Intervention ARIMA Model-Focusing on Korean Beef and Imported Beef in the Corona 19 Pandemic Era- Donghyun Kim, Seoungwoo Back, Suhyeon Kim
6 [GO] 2021―Feb―08 The Effect of School Closures for COVID-19 on Food Consumption Behavior Seono Yun, Jihee Ha
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