| |
original article |
Date |
Title |
Authors All Authors |
| 1 |
[GO] |
2022―Oct―14 |
GASTRONOMY TOURISM AND THE REVIVAL OF ITALIAN VILLAGES AFTER THE PANDEMIC |
Magda Antonioli Corigliano, Sara Bricchi, Giorgia Bertoglio |
| 2 |
[GO] |
2021―Oct―17 |
Beating the Pandemic, One Bite at a Time: How the Gastronomy Sector in British Columbia is Forging Its Own Path Forward |
Nazmi Kamal, Marian Chung |
| 3 |
[GO] |
2021―Feb―25 |
Teaching Basque Gastronomy: From On Location to Online in Pandemic Times |
Marcela T. Garces |
|
