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COVID answers in Scientific Journals all over the world


14 Results       Page 1

 [1] 
Georg Thieme Verlag KG: International Journal of Nutrology
  original article Date Title Authors   All Authors
1 [GO] 2024―Jan―18 Prevalence of vitamin D deficiency in patients with COVID-19 admitted to a tertiary hospital in Rio Grande do Sul Maria Julia de Diniz Jacob, Juliana Cardozo Fernandes, Paloma Dias da Cruz, Carolina Garcia Soares Leães Rech
2 [GO] 2023―Dec―13 Obesity and comorbidities in COVID-19: a longitudinal observational retrospective study of the main relationships of life risk Marina Ribeiro Coutinho Teixeira de Carvalho Almeida, Caio Augusto Régis Paulo Neto de Almeida, Gabriel Augusto Régis Paulo Neto de Almeida, Aline Queiroga Estrela Maia Paiva, Carina Caroline Barbosa de Lima Fernandes, Ana Gabriela Bezerra Ribeiro Coutinho
3 [GO] 2023―Feb―03 Evidence of the functions of vitamin D in pregnant women in COVID-19: a systematic review Sueli Tapigliani Baptista, Renato de Macedo Pereira Filho, Ramon de Macedo Pereira, Jessica Milanezi, Isabela Gonçalves Assumpção, Marcia Tapigliani Baptista
4 [GO] 2023―Jan―27 Investigation of hypovitaminosis D in patients infected with SARS-CoV-2 and its relationship with clinical worsening: a cross-sectional observational retrospective clinical study Mariana Argente Caetano Vilela, Juliana Argente Caetano, Ruchele Dias Nogueira Geraldo Martins, Edenir R. Pereira Filho, Mariana Rangel Pilotto, Elienay Ferreira da Silva Carvalho, et al. (+4)
5 [GO] 2022―May―25 Lifestyle under the light of nutrological and psychological aspects in the COVID-19 pandemic: a systematic review Lorena Gigli
6 [GO] 2022―May―25 Major clinical outcomes of melatonin use in COVID-19 patients: a systematic review Mariana Tolentino Chaves, Ana Paula Tolentino Chaves
7 [GO] 2022―Jan―21 Nutrological control and treatment of melasma in the COVID-19 pandemic: a concise systematic review Patrícia Januzelli Cobianchi Parreiras Bastos
8 [GO] 2021―Dec―07 Changes in the nutritional profile of medicine students during the COVID-19 pandemic period and its correlation with anxiety: a prospective cross-sectional observational study Letícia Gonçalves Carvalho, Leonardo Watanabe Yamamoto, Letícia Raiane Fogari, Maria Eduarda Leati Caparroz, Murillo Esbrogeo Paggioro, Rafael Ito Marques, Durval Ribas Filho
9 [GO] 2021―Dec―07 Major metabolic and metabolomic approaches of dietary therapy in the control of inflammatory obesity processes in COVID-19: a concise systematic review Aline Damasceno de Avance, Durval Ribas Filho, Idiberto José Zotarelli Filho
10 [GO] 2021―Dec―03 The importance of dietary balance at COVID-19: the systematic review Mairim Ira Silva Brugnoli, Diogo Augusto de Almeida Garrett
11 [GO] 2021―Sep―24 Smartphone-based photo analysis for the evaluation of anemia, jaundice and COVID-19 Thiago Mazzu-Nascimento, Danilo Nogueira Evangelista, Obeedu Abubakar, Amanda Soares Sousa, Leandro Cândido de Souza, Silvana Gama Florencio Chachá, et al. (+4)
12 [GO] 2021―May―03 The Time for Parenteral Nutrition is Now: 12 Months Caring for Patients with Severe COVID-19 Claudio de Lima Barbosa
13 [GO] 2021―May―03 Evaluation of Nutritional Risk and Prevalence of Obesity in Patients with Covid-19 in A Reference Hospital in Salvador, Bahia, Brazil: A Cross-Sectional Study Rodrigo Fernandes Weyll Pimentel, Gilson Cruz de Moraes, Shalla Gomes Cavalcanti Barcelos, Pedro Carlos Muniz de Figueiredo, Magno Conceição Das Merces
14 [GO] 2021―May―03 Nutritional Management of Critically Ill Patients Infected with SARS-CoV-2 Sérgio dos Anjos Garnes, Fernanda Lasakosvitsch, Adriana Bottoni, Andrea Bottoni
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14 Results       Page 1



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