| |
original article |
Date |
Title |
Authors All Authors |
| 1 |
[GO] |
2022―Oct―13 |
COMPARISON OF APPROACHES OF THE WORLD’S CENTRAL BANKS TO COUNTERING THE CRISIS PHENOMENA OF THE PANDEMIC PERIOD |
R. S. Golovnin |
| 2 |
[GO] |
2022―Jun―28 |
THE IMPACT OF THE COVID-19 PANDEMIC ON DAIRY PRODUCTION IN RUSSIA |
А. М. Semenova |
| 3 |
[GO] |
2022―Mar―29 |
STRATEGY OF DIGITALIZATION OF RUSSIAN BANKING PRODUCTS IN SOCIAL NETWORKS IN THE CONTEXT OF A PANDEMIC |
V. N. Mincheva |
| 4 |
[GO] |
2022―Feb―28 |
THE IMPACT OF THE PANDEMIC ON BANKING BRANDS IN THE RUSSIAN AND INTERNATIONAL MARKETS |
K. A. Anisimova, A. A. Bylkina |
| 5 |
[GO] |
2022―Feb―03 |
ECONOMIC EFFICIENCY OF THE FOOD TECHNOLOGY INDUSTRY IN THE PANDEMIC CONTEXT |
M. R. Obukhova |
| 6 |
[GO] |
2021―Jun―29 |
THE IMPACT OF CORONAVIRUS ON THE ACTIVITIES OF ECONOMIC ENTITIES |
D. A. Ibragimov |
| 7 |
[GO] |
2021―May―06 |
IMPACT OF THE COVID-19 PANDEMIC ON THE DIGITALIZATION OF SMALL BUSINESSES |
A. S. Kulaga |
| 8 |
[GO] |
2020―Aug―30 |
SUSTAINABLE DEVELOPMENT OF COMPANIES DURING COVID-19 ON THE BASIS OF SYMMETRIC STRUCTURES |
A. A. Ermolina |
| 9 |
[GO] |
2020―Jun―05 |
PROCUREMENT DURING AND AFTER THE CORONAVIRUS EPIDEMIC: HOW TO WORK FURTHER? |
V. I. Pleschenko |
