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COVID Antworten in den wissenschaftlichen Zeitschriften der Welt


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Wiley: Journal of the Science of Food and Agriculture
  Original Artikel Datum Titel Autoren   Alle Autoren
1 [GO] 2023―Jul―03 Eurasian consumers' food safety beliefs and trust issues in the age of COVID-19: Evidence from an online survey in 15 countries Igor Tomasevic, Garegin Hambardzumyan, Gayane Marmaryan, Aleksandra Nikolic, Alen Mujcinovic, Weizheng Sun, et al. (+22)
2 [GO] 2022―Jan―19 Indian Spices: Past, Present and future challenges as the engine for bio- enhancement of drugs: Impact of Covid-19 Bina Gidwani, Ruchi Bhattacharya, Shiv S. Shukla, Ravindra K. Pandey
3 [GO] 2021―Nov―14 Healthy Eating - A Modifiable Contributor to Optimize Healthy Living in COVID -19 Pandemic: A Review Poulomi Chatterjee, Abhay Nirgude, Pratik Kumar Chatterjee
4 [GO] 2021―Mai―10 Prevention schemes for future fresh agri-products ( FAPs ) supply chain: Mathematical model and experience of guaranteeing the supply of FAPs during the COVID -19 pandemic Shi Yin, Lan Bai, Runqing Zhang
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