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original article |
Date |
Title |
Authors All Authors |
| 1 |
[GO] |
2023―Oct―23 |
Characteristics of Tuna Sausage with The Addition of Yellow Pumpkin Flour as a Source of Protein and Vitamin A in COVIID-19 Pandemic |
Mutia Reski Amalia, Maya Kumalasari Sugiyanto, Pepi Sugianto Umar, Novian Swasono Hadi |
| 2 |
[GO] |
2023―Oct―17 |
The Role of Mineral and Synbiotic to Enhance Immunity During Covid-19 Pandemic : A Literature Review |
Stefania Widya Setyaningtyas, Dominikus Raditya Atmaka, Qonita Rachmah, Nila Reswari Haryana, Mahmud Aditya Rifqi, Rian Diana, et al. (+2) Aliffah Nurria Nastiti, Asri Meidyah Agustin |
| 3 |
[GO] |
2023―Apr―03 |
Relevansi Intervensi Perbaikan Sanitasi untuk Mencegah Kejadian Stunting Masa Pandemi COVID-19 di Indonesia: Meta Analisis |
Dominikus Raditya Atmaka, Anisa Lailatul Fitria, Qonita Rachmah, Alifah Nurria Nastiti, Asri Meidyah Agustin, Lilis Sulistyorini |
| 4 |
[GO] |
2022―Oct―06 |
Changes of Physical Activity and Ultra-Processed Food Consumption in College students during COVID-19 Pandemic: An Observational Study |
Ratih Wirapuspita Wisnuwardani, Reny Noviasty, Amanda Saputri, Eva Rully Kurniawati |
| 5 |
[GO] |
2022―Oct―06 |
The Correlation between Patients' Perception of Food Taste and Menu Variation with The Covid-19 Patients' Food Acceptance |
Siti Rahayu Nadhiroh, Widati Fatmaningrum, Nono Tri Nugroho, Thinni Nurul Rochmah |
| 6 |
[GO] |
2022―Oct―06 |
Roles of Vitamins in Immunity and COVID-19: A Literature Review |
Nila Reswari Haryana, Qonita Rachmah, Mahmud Aditya Rifqi, Rian Diana, Dominikus Raditya Atmaka, Stefania Widya Setyaningtyas, et al. (+2) Aliffah Nurria Nastiti, Asri Meidyah Agustin |
| 7 |
[GO] |
2022―Jun―09 |
Characteristics Energy, and Protein Intake of Pregnant Women during The Covid-19 Pandemic and Its Relation with Infant Birth Weight |
Fahmil Usman, Harsono Salimo, Adi Magna Patriadi Nuhriawangsa |
| 8 |
[GO] |
2022―Feb―09 |
FOOD INTAKE, FOOD PURCHASING ACCESS, AND STRESS DURING THE COVID-19 PANDEMIC: A DESCRIPTIVE STUDY AMONG COLLEGE STUDENTS OF JENDERAL SOEDIRMAN UNIVERSITY |
Izka Sofiyya Wahyurin, Ajeng Dian Purnamasari, Hiya Alfi Rahmah |
| 9 |
[GO] |
2021―Oct―04 |
PENINGKATAN PENGETAHUAN DAN SELF-EFFICACY UPAYA PENCEGAHAN COVID-19 MELALUI EDUKASI GIZI KONVENSIONAL Increased Knowledge and Self-Efficacy of COVID-19 Prevention through Conventional Nutrition Education |
Qonita Rachmah, Triska Susila Nindya, Arif Sabta Aji, Sitti Pattimah, Nabilla Rachmah, Nabiil Ikbaar Maulana, et al. (+2) Asri Meidyah Agustin, Junaida Astina |
