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Original Artikel |
Datum |
Titel |
Autoren Alle Autoren |
| 1 |
[GO] |
2024―Okt―10 |
Japan’s flower and plant industry during the COVID-19 pandemic |
Y. Niisato |
| 2 |
[GO] |
2024―Jul―02 |
The effects of the Covid-19 pandemic on lemon production in Turkey - the case of Mersin Province |
O.S. Subasi, O. Uysal |
| 3 |
[GO] |
2024―Apr―26 |
Potential of Moringa oleifera Lam. in reducing severe symptoms of COVID-19 infection: a South African perspective |
C.V. Mashamaite, B.L. Ngcobo, A. Manyevere, M.N. Ramatsitsi |
| 4 |
[GO] |
2023―Sep―20 |
Iranian citizens’ behaviors and attitudes on visitations and appreciation of the urban green space during the COVID-19 epidemic |
M. Amani-Beni, M.R. Khalilnezhad, Z.W. Shen |
| 5 |
[GO] |
2023―Jun―16 |
Online workshop empowers women farmers to manage business risk during the pandemic |
R.G. Brumfield, M. Flahive Di Nardo, A.J. Both, J. Heckman, A. Rowe, R. VanVranken, M. Bravo |
| 6 |
[GO] |
2022―Dez―21 |
Growing horticultural food during the pandemic - who does it and how many are there? |
M. Lehberger, K. Sparke |
| 7 |
[GO] |
2021―Nov―30 |
Changes in horticultural therapy education in Japan: possibility of recurrent education after Covid-19 |
F. Asano, M. Miyake |
| 8 |
[GO] |
2021―Nov―30 |
Pivot or paradigm shift? COVID-19 impact on extension master gardener training and outreach |
S. Dorn, N. Bumgarner, P.D. Relf, C. Glen, J. Flagler, J. Fry, et al. (+4) K. Dunker, A. Helmholdt, C. Hilgert, N.D. Pinson |
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