| |
original article |
Date |
Title |
Authors All Authors |
| 1 |
[GO] |
2025―Mar―05 |
The restaurant sector faced with Covid-19 pandemic: Evidence from Italy","Le secteur de la restauration face à la pandémie de Covid-19 : le cas de l’Italie |
Ivana Fellini, Giovanna Fullin, Fabio Gaspani |
| 2 |
[GO] |
2023―Dec―13 |
Responses to Mixed Fear and Pro-social Emotional Appeal Covid-19 Health Communication Strategies in South Africa: A Reflection |
Elizabeth Lubinga, Karabo Sitto-Kaunda |
| 3 |
[GO] |
2022―Jan―14 |
COVID-19 information gaps among disadvantaged communities: The case of the deaf and limited English proficiency communities in Zimbabwe |
Paul Svongoro, Tawanda Matende |
