| |
original article |
Date |
Title |
Authors All Authors |
| 1 |
[GO] |
2024―Apr―16 |
Fear and travel: extending our understanding of pandemic (non-) travel |
Stephen W. Litvin, Daniel Guttentag, Wayne W. Smith, Robert E. Pitts |
| 2 |
[GO] |
2023―Dec―29 |
Restaurant containment measures and perceived service quality: implications for future pandemics |
Paulo Ribeiro, Ricardo F. Ramos, Sérgio Moro |
| 3 |
[GO] |
2023―Nov―25 |
COVID-19, destination image, and destination visit intention: unpacking the impacts of familiarity, generation, and gender amidst COVID-19 |
Ahmed Hamdy, Riyad Eid |
| 4 |
[GO] |
2023―Sep―29 |
Navigating the postpandemic theme park experience: an experiencescape perspective |
Harriman Samuel Saragih |
| 5 |
[GO] |
2023―Aug―18 |
Exploring luxury hospitality customer experience of Maldives tourists amidst COVID-19 pandemic |
Vaishali Kaushal, Rajan Yadav |
| 6 |
[GO] |
2023―Aug―09 |
Restaurant menus and COVID-19: implications for technology adoption in the post-pandemic era |
Ali Iskender, Ercan Sirakaya-Turk, David Cardenas |
| 7 |
[GO] |
2023―Jun―24 |
Impact of e-servicescape on hotel booking intention: examining the moderating role of COVID-19 |
Praveen Srivastava, Shelly Srivastava, Niraj Mishra |
| 8 |
[GO] |
2023―Mar―03 |
Extending the servicescape conceptualization: accounting for perceptions of crowding and risks under the pandemic |
Atanu Kumar Nath, Parmita Saha, Xiang Ying Mei |
| 9 |
[GO] |
2023―Feb―02 |
Hotel branding and COVID-19 managed isolation and quarantine (MIQ) facilities: consequences and lessons learnt |
Zazli Lily Wisker, Zoe Morgan |
| 10 |
[GO] |
2022―Dec―14 |
A configurational approach to understanding trust in rural tourism accommodation during the COVID-19 pandemic crisis |
José Carlos Pinho, Sónia Nogueira, Isabel Macedo |
| 11 |
[GO] |
2022―Sep―14 |
The learning model of crisis management: the COVID-19 case in the hospitality industry |
Bin Li, Tingting Zhang, Yuting Chen, Nan Hua |
| 12 |
[GO] |
2022―Aug―03 |
Has COVID-19 influenced the perceived quality of service of hotels? |
Carlos Díaz-Santamaría, Jacques Bulchand-Gidumal, Santiago Melián-González |
| 13 |
[GO] |
2022―Feb―08 |
Customers’ purchasing intentions for enhanced cleaning services in hotels during COVID-19: establishing price strategies |
Lan Lu, Jinlin Zhao |
