COVID Antworten in den wissenschaftlichen Zeitschriften der Welt
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[1]
Elsevier: Current Research in Food Science
Original Artikel
Datum
Titel
Autoren
Alle Autoren
1
[GO]
2026―Feb―02
Network dynamics of international food waste trade: Evidence from the
COVID-19
disruption
Navid Mohammadi, Mehrdad Maghsoudi
2
[GO]
2021―Jan―19
Food safety practices of food handlers at home engaged in online food businesses during
COVID-19
Pandemic
in the Philippines
Mark Raguindin Limon
3
[GO]
2020―Jun―02
How
COVID-19
changed our food systems and food security paradigms
Serafim Bakalis, Vasilis Valdramidis, Dimitrios Argyropoulos, Liilia Ahrne, Jianshe Chen, P.J. Cullen,
et al. (+15)
Enda Cummins, Ashim K. Datta, Christos Emmanouilidis, Timoth Foster, Peter Fryer, Ourania Gouseti, Almudena Hospido, Kai Knoerzer, Alain LeBail, Alejandro Marangoni, Pingfan Rao, Oliver Schlüter, Petros Taoukis, Epameinondas Xanathakis, Jan Van Impe
[1]
3 Ergebisse Seite 1
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Letzte Änderung 2025―Jul―29 14:55:09 UTC
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