|
original article |
Date |
Title |
Authors All Authors |
1 |
[GO] |
2022―Dec―22 |
Direction of Food Defence in Post COVID-19 Era for Malaysia’s Halal Ecosystem |
Muhamad Afiq Abd Razak, Mohd Anuar Ramli |
2 |
[GO] |
2022―Dec―22 |
Preparedness Action of Small and Medium Enterprises (SMEs) in the Food Industry to Confront the COVID-19 Pandemic |
Nur Hafizah Harun, Noorul Huda Sahari, Norazlina Mamat, Suliah Mohd. Aris, Farhaneen Afzal Mazlan |
3 |
[GO] |
2022―Dec―22 |
The Emergence of Halal Food Crimes amidst COVID-19: An Analysis of Illegal and Frozen Meat Issues in Brunei Darussalam |
Nor Surilawana Sulaiman, Norkhairiah Hashim |
4 |
[GO] |
2022―Jun―08 |
The Shariah Principles of Online Advertising During the Pandemic of COVID-19 |
Nurzahidah bt Hj Jaapar, Mohd Faiz bin Mohamed Yusof, Mohd Dani Muhamad, Sharifah Fadylawaty Syed Abdullah, Anis Husna bt Abd Halim |