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original article |
Date |
Title |
Authors All Authors |
| 1 |
[GO] |
2025―Jul―15 |
Eficacy Red Ginger in Reduce The Risk of Covid-19 Severity in COPD Patients: A Review |
Amelia Lorensia |
| 2 |
[GO] |
2025―Jun―23 |
In Silico Study of Compounds in Noni (Morinda citrifolia L.) against Main-Protease in SARS-CoV-2 |
Samuel Lestyawan, Maitsa Alya Fakhirah, Riska Prasetiawati, Diyani Sovia Anggraeni, Muchtaridi Muchtaridi |
| 3 |
[GO] |
2025―Jun―23 |
Willingness to Pay and Factors that Influence Curcuma xanthorrhiza Use during The COVID-19 in Kiringan Village, Bantul |
Listiana Hidayati, Fitri Andriani Fatimah |
| 4 |
[GO] |
2024―Nov―12 |
Evaluasi Antibodi dan Kejadian Ikutan Pasca Imunisasi (KIPI) Vaksin COVID-19 AstraZeneca Dosis Lengkap di Sentra Vaksin UTA'45 Jakarta |
Stefanus Lukas |
| 5 |
[GO] |
2024―Nov―12 |
Potential of Quercetin Compound from Guava Leaves (Psidium guajava L.) as a Inhibitor COVID-19 |
Rani Sengka, Andi Badli Rompegading, Rizal Irfandi, Muhammad Nur, Muhammad Arafah, Ahmad Yani |
| 6 |
[GO] |
2023―Jul―22 |
Flavonoids from Basil Leave as a Potential Inhibitor of SARS-COV-2 Main Protease: an In Silico Approach |
Meilinda Setya Praceka |
