COVID answers in Scientific Journals all over the world
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Bentham Science: Current Functional Foods
original article
Date
Title
Authors
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2024―Mar―12
Exploration of the Synergistic Effects of Phytoconstituents of Ashwagandha, Amla, and Ginger as a Potent Immunity-Boosting Agent for
Covid-19
Affected Individuals
Raktimava Das Sarkar, Aryama Bose, Anandamoy Rudra
[1]
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