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COVID Antworten in den wissenschaftlichen Zeitschriften der Welt


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Lupine Publishers LLC: Scholarly Journal of Food and Nutrition
  Original Artikel Datum Titel Autoren   Max. 6 Autoren
1 [GO] 2020―Dez―21 Effect of Low Dietary Protein vs. High Protein Diets on COVID-19 Infection and Mortality Thomas W Swerczek
2 [GO] 2020―Dez―21 The Combined Effects of IgA-Mediated Immunity and Rice Consumption in Suppressing COVID-19 Infections Shaw Watanabe
3 [GO] 2020―Jul―03 Low COVID-19 Infection and Mortality in Rice Eating Countries Shaw Watanabe
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