col blocks we are bridge builder col blocks
COVID answers in Scientific Journals all over the world

Publishing House: Lyson Center for Civic Agriculture and Food Systems

73 Results       Page 1

 [1] 
  original article Journal Date Title Authors All Authors
1 [GO] Journal of Agriculture Food Systems and Community Development 2022―May―17 Rising food insecurity and the impacts of the COVID pandemic on emergency food assistance in Michigan Dorceta Taylor, Te'Yah Wright, Ian Ortiz, Alison Surdoval, Ember McCoy, Sorroco Daupan
2 [GO] Journal of Agriculture Food Systems and Community Development 2022―Apr―14 Adaptive capacity in emergency food distribution: Pandemic pivots and possibilities for resilient communities in Colorado Heide Bruckner, Sophie Dasaro
3 [GO] Journal of Agriculture Food Systems and Community Development 2021―Dec―17 Capital in context: Funding US Inland Northwest food hub development before and during COVID-19 Darin Saul, Soren Newman, Christy Dearien
4 [GO] Journal of Agriculture Food Systems and Community Development 2021―Dec―07 Impact of COVID-19 on Pennsylvania farm revenue: Looking back at the 2020 season Miriam Seidel, Christopher Murakami, J. Egan, Jasmine Pope, Chia-Lin Tsai
5 [GO] Journal of Agriculture Food Systems and Community Development 2021―Oct―28 An overview of the Paycheck Protection Program (PPP) loans and implications for agricultural enterprise recovery from COVID-19 Iryna Demko, Ana Sant'Anna, Kathleen Liang
6 [GO] Journal of Agriculture Food Systems and Community Development 2021―Sep―17 An examination of adaptations of direct marketing channels and practices by Maryland fruit and vegetable farmers during the COVID-19 pandemic Grace Bachman, Sara Lupolt, Mariya Strauss, Ryan Kennedy, Keeve Nachman
7 [GO] Journal of Agriculture Food Systems and Community Development 2021―Sep―16 COVID-19, food insecurity, and diet-related diseases: Can syndemic theory inform effective responses? A case study J. Robin Moon, Craig Willingham, Shqipe Gjevukaj, Nicholas Freudenberg
8 [GO] Journal of Agriculture Food Systems and Community Development 2021―Sep―14 Getting the food out: A content analysis of the online communication of Seattle food banks during the initial response to COVID-19 Audrey Immel, Yona Sipos, Amber Khan, Nicole Errett
9 [GO] Journal of Agriculture Food Systems and Community Development 2021―Sep―13 African and Native American foodways and resilience: From 1619 to COVID-19 Lindsey Lunsford, Melvin Arthur, Christine Porter
10 [GO] Journal of Agriculture Food Systems and Community Development 2021―Sep―13 Information sources utilized by Vermont foodservice businesses during the onset of the COVID-19 pandemic Henry Blair, David Conner, Naomi Cunningham, Jessica Krueger, Claire Whitehouse
11 [GO] Journal of Agriculture Food Systems and Community Development 2021―Aug―22 Market challenges for local specialty crop producers during the early phase of COVID-19 in North Carolina Hannah Dankbar, Ethan Phillips, Angela Cruz, Emma Volk, Mark Hoffmann
12 [GO] Journal of Agriculture Food Systems and Community Development 2021―Jul―16 In This Issue: Open call papers, and more papers and commentaries on the impact of COVID-19 on the food system Duncan Hilchey
13 [GO] Journal of Agriculture Food Systems and Community Development 2021―May―12 Disease and disaster: Navigating food insecurity in a community affected by crises during COVID-19 Andrew Pyle, Michelle Eichinger, Barry Garst, Catherine Mobley, Sarah Griffin, Leslie Hossfeld, et al. (+2)
14 [GO] Journal of Agriculture Food Systems and Community Development 2021―May―12 COVID-19 and consumer demand for local meat products in South Carolina Steven Richards, Michael Vassalos
15 [GO] Journal of Agriculture Food Systems and Community Development 2021―Apr―09 Missouri's specialty crop beginning farmers cultivate resilience during COVID-19 Amy Patillo, James Millsap, Patrick Byers, Jamie Gundel, Katherine Peregoy, Amy Lake, et al. (+3)
16 [GO] Journal of Agriculture Food Systems and Community Development 2021―Apr―08 A systems approach to navigating food security during COVID-19: Gaps, opportunities, and policy supports Alesandros Glaros, Chloe Alexander, Jodi Koberinski, Steffanie Scott, Stephen Quilley, Zhenzhong Si
17 [GO] Journal of Agriculture Food Systems and Community Development 2021―Apr―06 COVID-19 and school food: The impact of the early stages of the coronavirus pandemic on student nutrition programs in Ontario Indra Noyes, Nicola Lyle
18 [GO] Journal of Agriculture Food Systems and Community Development 2021―Apr―02 Cass Clay Food Partners: A networked response to COVID-19 Noelle Harden, Bob Bertsch, Kayla Carlson, Megan Myrdal, Irena Bobicic, Abby Gold, et al. (+2)
19 [GO] Journal of Agriculture Food Systems and Community Development 2021―Apr―02 SNAP participants' purchasing patterns at a food co-op during the COVID-19 pandemic: A preliminary analysis Molly Parker, Valisa Hedrick, Sam Hedges, Elizabeth Borst, Meredith Ledlie Johnson, Maureen Best, Sarah Misyak
20 [GO] Journal of Agriculture Food Systems and Community Development 2021―Apr―02 Media coverage of a pandemic's impacts on farmers and implications for agricultural resilience and adaptation Douglas Jackson-Smith, Hadi Veisi
21 [GO] Journal of Agriculture Food Systems and Community Development 2021―Mar―26 Food bank drive-through distribution during COVID-19: A reflective essay Brittney Cavaliere, Carson Drew, Katie Martin
22 [GO] Journal of Agriculture Food Systems and Community Development 2021―Mar―23 Introducing an innovative design to examine human-environment dynamics of food deserts responding to COVID-19 Chyi-Lyi Liang, Lyubov Kurkalova, Leila Hashemi Beni, Timothy Mulrooney, Manoj Jha, Haoran Miao, Gregory Monty
23 [GO] Journal of Agriculture Food Systems and Community Development 2021―Mar―19 Farming in the time of pandemic: Small farms demonstrate flexibility, innovation, and hope Nora White
24 [GO] Journal of Agriculture Food Systems and Community Development 2021―Mar―17 Alternative food distribution networks, resilience, and urban food security in Turkey amid the Covid-19 pandemic Nurcan Atalan-Helicke, Bürge Abiral
25 [GO] Journal of Agriculture Food Systems and Community Development 2021―Mar―17 A collaborative approach to COVID-19 response: The Center for Environmental Farming Systems community-based food system initiatives Shorlette Ammons, Sarah Blacklin, Dara Bloom, Shironda Brown, Marcello Cappellazzi, Nancy Creamer, et al. (+12)
26 [GO] Journal of Agriculture Food Systems and Community Development 2021―Mar―15 New survey shows COVID-19's impacts on South Carolina oyster farmers and offers hope for recovery Steven Richards, Marzieh Motallebi
27 [GO] Journal of Agriculture Food Systems and Community Development 2021―Mar―15 A global food systems framework for pandemic prevention, response, and recovery Anastasia Lambrou, Isha Berry, Amelie Hecht, Alain Labrique
28 [GO] Journal of Agriculture Food Systems and Community Development 2021―Mar―15 The impact of COVID-19 on local government stakeholders' perspectives on local food production Catherine Campbell
29 [GO] Journal of Agriculture Food Systems and Community Development 2021―Mar―15 Food hubs play an essential role in the COVID-19 response in Hawai‘i Saleh Azizi Fardkhales, Noa Lincoln
30 [GO] Journal of Agriculture Food Systems and Community Development 2021―Feb―22 Cultivating community resilience: How North Carolina's Food Council is facilitating an effective response during COVID-19 Angel Cruz, Alice Ammerman, Nancy Creamer, Barry Nash, Ethan Phillips, Martha Przysucha, Amanda Hege
31 [GO] Journal of Agriculture Food Systems and Community Development 2021―Feb―18 A food nonprofit's response to COVID-19: The Common Market leans on its mission to serve Caitlin Honan
32 [GO] Journal of Agriculture Food Systems and Community Development 2021―Feb―07 Dismantling and rebuilding the food system after COVID-19: Ten principles for redistribution and regeneration Dana James, Evan Bowness, Tabitha Robin, Angela McIntyre, Colin Dring, Annette Desmarais, Hannah Wittman
33 [GO] Journal of Agriculture Food Systems and Community Development 2021―Feb―07 Nimble in a pandemic: Lessons learned from Concrete Jungle's grocery delivery program Rachel Blacher, Nichole Fields-Kyle
34 [GO] Journal of Agriculture Food Systems and Community Development 2021―Feb―07 The impact of COVID-19 on food security and income of women farmers in South and Southeast Asia Kaustubh Kumar
35 [GO] Journal of Agriculture Food Systems and Community Development 2021―Feb―04 Food access initiatives: An integral piece of the Revere, Massachusetts, COVID-19 response Molly Babbin, Rachel Zack, Jean Granick, Kathleen Betts
36 [GO] Journal of Agriculture Food Systems and Community Development 2021―Jan―28 Dedication, innovation, and collaboration: A mixed-methods analysis of school meals in Connecticut during COVID-19 Katherine Connolly, Molly Babbin, Sarah McKee, Kevin McGinn, Juliana Cohen, Sandra Chafouleas, Marlene Schwartz
37 [GO] Journal of Agriculture Food Systems and Community Development 2021―Jan―22 Immediate impacts of COVID-19 measures on bean production, distribution, and food security in Eastern Africa Eileen Nchanji, Cosmas Lutomia, David Karanja
38 [GO] Journal of Agriculture Food Systems and Community Development 2021―Jan―22 A collaborative response to equitable food access during COVID-19: Building from Mass in Motion practices Kim Etingoff, Jessica del Rosario
39 [GO] Journal of Agriculture Food Systems and Community Development 2020―Dec―28 In This Issue: COVID-19 commentaries and open call papers Duncan Hilchey
40 [GO] Journal of Agriculture Food Systems and Community Development 2020―Dec―13 Food systems resilience through dialogue: Localizing a food systems approach in pandemic response Angela Hansen, Eilif Ronning, Katie Collier
41 [GO] Journal of Agriculture Food Systems and Community Development 2020―Dec―12 The impact of the COVID-19 pandemic on food insecurity Maha Almohamad, Dania Mofleh, Shreela Sharma
42 [GO] Journal of Agriculture Food Systems and Community Development 2020―Dec―09 Fostering food equity in an immigrant neighborhood of New York City during COVID-19 Valerie Imbruce
43 [GO] Journal of Agriculture Food Systems and Community Development 2020―Dec―09 Observations and suggestions during COVID-19: Harnessing pre-existing elements to increase food security Neil Cox, Zoe Beynon-MacKinnon
44 [GO] Journal of Agriculture Food Systems and Community Development 2020―Dec―09 Providing menu and shopping toolkits to improve food access and security during a pandemic Kelly Kunkel, Abby Gold, Betsy Johnson
45 [GO] Journal of Agriculture Food Systems and Community Development 2020―Nov―11 ICT solutions to support local food supply chains during the COVID-19 pandemic Anuj Mittal, Jason Grimm
46 [GO] Journal of Agriculture Food Systems and Community Development 2020―Nov―05 Iteration, innovation, and collaboration: Supporting farmers markets' response to COVID-19 Diana Broadaway, Darlene Wolnik
47 [GO] Journal of Agriculture Food Systems and Community Development 2020―Nov―02 Interventions and compliance: How the response to COVID-19 reflects decades of retail food protection efforts Girvin Liggans, Devin Dutilly, Komita Carrington-Liggans, Mary Cartagena, Charles Idjagboro, Laurie Williams, et al. (+3)
48 [GO] Journal of Agriculture Food Systems and Community Development 2020―Nov―02 COVID-19 responses: Food policy councils are “stepping in, stepping up, and stepping back" Anne Palmer, Abiodun Atoloye, Karen Bassarab, Larissa Calancie, Raychel Santo, Kristen Cooksey Stowers
49 [GO] Journal of Agriculture Food Systems and Community Development 2020―Oct―30 Vulnerabilities of the craft chocolate industry amidst the COVID-19 pandemic Jeana Cadby
50 [GO] Journal of Agriculture Food Systems and Community Development 2020―Oct―19 Leveraging informal community food systems to address food security during COVID-19 Lindsey Haynes-Maslow, Annie Hardison-Moody, Carmen Byker Shanks
51 [GO] Journal of Agriculture Food Systems and Community Development 2020―Oct―19 Providing planetary health diet meals to low-income families in Baltimore City during the COVID-19 pandemic Richard Semba, Rebecca Ramsing, Nihaal Rahman, Martin Bloem
52 [GO] Journal of Agriculture Food Systems and Community Development 2020―Oct―13 How CARES of Farmington Hills, Michigan, responded to the COVID-19 pandemic Thomas Schoenfeldt
53 [GO] Journal of Agriculture Food Systems and Community Development 2020―Oct―12 COVID-19 Amplifies Local Meat Supply Chain Issues in South Carolina Steven Richards, Michael Vassalos
54 [GO] Journal of Agriculture Food Systems and Community Development 2020―Sep―02 Conceptualizing the Nexus of Migration and Food Security during COVID-19 Manoj Sharma
55 [GO] Journal of Agriculture Food Systems and Community Development 2020―Aug―27 Farmers Markets: Working with Community Partners to Provide Essential Services during COVID-19 Shannon Klisch, Katherine Soule
56 [GO] Journal of Agriculture Food Systems and Community Development 2020―Aug―27 Beyond COVID-19: Turning Crisis to Opportunity in Nigeria through Urban Agriculture Adeniyi Gbadegesin, Bolanle Olajiire-Ajayi
57 [GO] Journal of Agriculture Food Systems and Community Development 2020―Aug―19 Florida Fruit and Vegetable Growers' Adaptation and Response to COVID-19 Catherine Campbell, Gene McAvoy
58 [GO] Journal of Agriculture Food Systems and Community Development 2020―Aug―19 The Impact of Food Supply Chain Disruptions amidst COVID-19 in Malaysia Chiew Chin
59 [GO] Journal of Agriculture Food Systems and Community Development 2020―Aug―14 How Southeastern North Carolina is Building More Resilient Food Systems after COVID-19 Julia Waity, Samantha Moser, Cara Stretch
60 [GO] Journal of Agriculture Food Systems and Community Development 2020―Aug―12 COVID-19 Containment and Food Security in the Global South Jonathan Crush, Zhenzhong Si
61 [GO] Journal of Agriculture Food Systems and Community Development 2020―Aug―06 Digital Media to Guarantee Food Security in Colombia during COVID-19 Ana Cruz-Vidal
62 [GO] Journal of Agriculture Food Systems and Community Development 2020―Aug―06 The Future of Food after Covid-19 through the Lens of Anthropology Marco Ginanneschi
63 [GO] Journal of Agriculture Food Systems and Community Development 2020―Jul―09 Solidarity Policy in Defense of Life: A Hope in Brazil’s Pandemic Olívio Silva Filho, Márcia Silva
64 [GO] Journal of Agriculture Food Systems and Community Development 2020―Jul―01 COVID-19 and Food Security in Bangladesh: A Chance to Look Back at What Is Done and What Can Be Done Debashish Dev, Khondokar Kabir
65 [GO] Journal of Agriculture Food Systems and Community Development 2020―Jun―26 Episcopal Farmworker Ministry and Disaster Response to COVID-19 Lariza Garzon, Andrew Smolski
66 [GO] Journal of Agriculture Food Systems and Community Development 2020―Jun―20 Food Supply Pressure in France and Germany During COVID-19: Causes from Manufacturing Suyu Liu
67 [GO] Journal of Agriculture Food Systems and Community Development 2020―Jun―11 Economic Security Assessment of San Jorge, Samar, Philippines, as it Experiences Coronavirus Marcos Bollido
68 [GO] Journal of Agriculture Food Systems and Community Development 2020―May―22 Americans' Food Spending Patterns Explain Devastating Impact of COVID-19 Lockdowns on Agriculture Stephan Goetz, Claudia Schmidt, Lisa Chase, Jane Kolodinsky
69 [GO] Journal of Agriculture Food Systems and Community Development 2020―May―22 Google Searches Reveal Changing Consumer Food Sourcing in the COVID-19 Pandemic Claudia Schmidt, Stephan Goetz, Sarah Rocker, Zheng Tian
70 [GO] Journal of Agriculture Food Systems and Community Development 2020―May―07 Telefarming: When Push Comes to Shelve in Responding to COVID-19 Salina Brown, Kathleen Liang
71 [GO] Journal of Agriculture Food Systems and Community Development 2020―May―01 Migrant Farmworkers Face Heightened Vulnerabilities During COVID-19 Ella Haley, Susana Caxaj, Glynis George, Jenna Hennebry, Eliseo Martell, Janet McLaughlin
72 [GO] Journal of Agriculture Food Systems and Community Development 2020―Apr―19 Ecological Resilience of Food Systems in Response to the COVID-19 Crisis James Worstell
73 [GO] Journal of Agriculture Food Systems and Community Development 2020―Apr―17 Pandemic and Food Security: A View from the Global South Rami Zurayk
 [1] 

73 Results       Page 1




[de][en]

Last change 2022―Feb―03 17:06:14 UTC

© Daten-Quadrat 2022       Done in 0.007 sec