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COVID answers in Scientific Journals all over the world

Publishing House: Enviro Research Publishers

45 Results       Page 1

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  original article Journal Date Title Authors All Authors
1 [GO] Current World Environment 2024―Jan―16 Impact of a Crisis on Waste Management Policy Adherence And Practices - A Narrative Review of Bio-Medical Waste Management During the Covid-19 Pandemic John D Costa, Harshad Patel, Vincent Braganza, Hitesh Solanki
2 [GO] Current Research in Nutrition and Food Science Journal 2023―Sep―06 Omega-3 Fatty Acids and COVID-19: Prevention or Adjuvant Therapy? Maria Alessandra Gammone, Nicolantonio D’Orazio
3 [GO] ENVIRO Dental Journal 2023―Jun―23 Dilemmas and Opportunities in Dentistry in the Face of the Covid-19 Pandemic Amina Sultan, Akanksha Juneja
4 [GO] Current Agriculture Research Journal 2023―May―26 Influence of Covid-19 Peak Period on Sericulture Farmers, Reelers, Weavers and Traders. Sharyu Vasant Ghonmode
5 [GO] Current World Environment 2023―May―08 Self-Care as an Ethical Principle: A Pre- and Post-Pandemic onset Integrative Review of Covid-19 Marta Luciane Fischer, Tuany Anna Maciel Burda
6 [GO] Current Research in Nutrition and Food Science Journal 2023―Apr―28 Study on Tea Consumption Behavior During the Covid-19 Pandemic and the Analysis of the Antioxidant Activity and Bioactive Compounds of Flavoring Ingredients of Tea Md. Zakir Hossain, Farhana Easmin, Sakirul Islam Bhuiyan, Md. Abdul Alim, Shamoli Akter, Md. Jahangir Alam, et al. (+2)
7 [GO] Current Research in Nutrition and Food Science Journal 2023―Apr―27 Covid-19 Era in the Coastal Areas: The Cookies Formulation Gonad of Diadema setosum and its Impacts on Malnutrition During Infection Wa Ode Salma, Adryan Fristiohady, I Made Christian Binekada, La Ode Alifariki, La Ode Muhammad Yasir Haya
8 [GO] Current Research in Nutrition and Food Science Journal 2023―Apr―27 Eating Habits and Diet Diversity of Saudi Arabia Residents during the COVID-19 locked-down Abeer S. Alzaben, Alaa A. Al-Masud, Reham M. Gaid, Elham F. Almahmoud, Abdullah F. Alghannam, Arwa S. Altalhi, Shaima A. Alothman
9 [GO] Current Research in Nutrition and Food Science Journal 2023―Apr―27 Vitamin D on COVID-19 Patients During the Pandemic, 2022. A Systematic Review and Meta-Analysis Moamen Mostafa Asla, Asmaa Ahmed Nawar, Esraa Elsayed, Ramadan Abdelmoez Farahat, Ayah Abdulgadir, Mostafa Abdullah Alsharabasy, et al. (+2)
10 [GO] Current Research in Nutrition and Food Science Journal 2023―Apr―27 The Impact of Covid-19 Pandemic on Food and Nutrition Security and Dietary Habits Among Syrian Refugees in Camps: A General Review Thana Y. ALjaraedah, Hamed R. Takruri, Reema F. Tayyem
11 [GO] Current World Environment 2023―Jan―06 Spatial Pattern of Covid-19 in Relation to Population Density: A Case Study in Assam (India) Satyendra Hazarika, Niha Dutta
12 [GO] Current World Environment 2023―Jan―05 Environmental Footprint of Covid-19 in India: Short Term ‘Green Effect’ but Long Run Pitfall Abdullah Furqan, Ayesha Farooq
13 [GO] Current Research in Nutrition and Food Science Journal 2022―Dec―27 Nutritional Behaviour of Adolescents and the Impact of Covid-19 on A Diet in Saudi Arabia Naif Almutairi, Sharyn Burns, Linda Portsmouth
14 [GO] Current Research in Nutrition and Food Science Journal 2022―Sep―03 UAE University Students’ Dietary Practices and Lifestyles at Times of Covid-19: A Cross Sectional Study Aseel A. Takshe, Rami El Khatib, Davide Contu, Samir Nael Shehaiber, Mohammed Alkaabi
15 [GO] Current Research Journal of Social Sciences and Humanities 2022―Jul―25 The Gender Dimension of Covid 19 Pandemic in India Rekha Pande
16 [GO] ENVIRO Dental Journal 2022―Jul―22 Covid-19 Pandemic and Dentistry: Perception of Dental Trainees from Peshawar Regarding their Mental Health Aalia Zaib, SYED IMRAN GILANI, UBAID ZAIB, Muhammad Asif
17 [GO] Journal of Business Strategy Finance and Management 2022―Jun―08 An Empirical Study on the Impact of Covid-19 on Work-Life Stress of Managers Ireen Akhter, Md. Baktiar Rana, Raihan Sharif
18 [GO] Current World Environment 2022―May―16 Covid-19 Pandemic- A Ray of Hope Towards Sustainable Nature-Based Tourism Suneel Kumar, Geetanjali Sageena
19 [GO] Current Research in Nutrition and Food Science Journal 2022―Apr―29 Spirulina (Arthrospira spp) as a Complementary COVID-19 Response Option: Early Evidence of Promise Jules Renaldo Siedenburg, John Paul Cauchi
20 [GO] Current Research in Nutrition and Food Science Journal 2022―Apr―29 Are Indian Culinary Spices Acting as an Immunomodulatory Factor Against Covid-19? Sushmita Das, Pratap Jyoti Handique
21 [GO] ENVIRO Dental Journal 2022―Jan―21 Emerging Coronavirus Mutant - The Delta Plus: A Review Rujuta N. Patil, Purva M. Choughule
22 [GO] Journal of Business Strategy Finance and Management 2021―Dec―23 Psychological Status of Private Commercial Bank Employees in Bangladesh during COVID-19 Md. Mizanur Rahman, Md. Bashir Uddin, Md. Solaiman Chowdhury, Md. Saidur Rahaman
23 [GO] Journal of Business Strategy Finance and Management 2021―Dec―23 How Government Response to COVID-19 in Bangladesh? An Overview Ishtiaque Arif, Mohammad Maksudul Karim, Md. Siddikur Rahman, Abu Bakar Abdul Hamid
24 [GO] Journal of Business Strategy Finance and Management 2021―Dec―23 Management Research Post-Covid-19 Pandemic Dr. Tahir Sufi
25 [GO] Current Research in Nutrition and Food Science Journal 2021―Dec―21 Changes in Snacking Patterns during COVID-19 Lockdown in Adults from Mumbai City, India Alifia Bhol, Neha Sanwalka, Tasneem Abbas Kapasi, Sherebanu Zuzar Piplodwala, Laveeza Mohammed Ali Ansari, Fatema Mudar Katawala, Tasneem Abdulkadir Bhandary
26 [GO] Current Research in Nutrition and Food Science Journal 2021―Dec―21 Changes in Nutritional Habits and Lifestyles during the COVID-19 Lockdown Period in Saudi Arabia: A Cross-Sectional Study Randah Miqbil Alqurashi
27 [GO] Current Research in Nutrition and Food Science Journal 2021―Dec―21 COVID-19 Pandemic and Immune Boost Up: The Synergistic Role of Nutrients A. K. Obidul Huq, Ielias Uddin, Md. Tazul Islam, Eyad Ahmed, Mohammad Abu Bakr Siddique, A.N.M. Bazlur Rahim, et al. (+4)
28 [GO] Journal of Business Strategy Finance and Management 2021―Dec―15 Remote Working Challenges and Opportunities During Covid-19 Pandemic KDV PRASAD
29 [GO] ENVIRO Dental Journal 2021―Nov―08 An Epidemic during Covid 19 Pandemic - Are We Prepared? Dr. Ashok Lingappa
30 [GO] Current World Environment 2021―Sep―06 The Pandemic COVID-19 and Its Positive Influences on the Environment Meera Kumari, Rout George Kerry, Jyoti Ranjan Rout
31 [GO] Current Research in Nutrition and Food Science Journal 2021―Sep―01 An Online Survey to Evaluate Knowledge, Attitude and Practices Regarding Immuno-Nutrition During COVID Pandemic in Indians Staying in Different Countries Alifia Bhol, Neha Sanwalka, Jamila Taherali Imani, Sakina Mustafa Poonawala, Tabassum Patel, Sadiyya Mohammed Yusuf Kapadia, Maria Abbas Jamali
32 [GO] Journal of Business Strategy Finance and Management 2021―Jul―19 Remote Working Challenges and Opportunities During Covid-19 Pandemic Dr. KDV Prasad
33 [GO] Current Research Journal of Social Sciences and Humanities 2021―Jun―25 Journalism in Bangladesh During the COVID-19 Pandemic: An Overview Beauty Mondol, Basudev Paul
34 [GO] Current Research in Nutrition and Food Science Journal 2021―Apr―27 COVID-19 Air Transmission and Precautions Umesh Chandra Kulshrestha
35 [GO] Current World Environment 2021―Apr―27 Environmental Concerns for Emergence and Reemergence of Novel Viral Infectious Diseases: Implications for SARS-CoV-2 and Other Pathogens Kumar Manoj
36 [GO] Current Research in Nutrition and Food Science Journal 2021―Apr―22 Impact of Different Dietary Patterns and Micronutrients on the Immune System and COVID-19 Infection Haya Aljadani
37 [GO] Current Research Journal of Social Sciences and Humanities 2021―Jan―05 Supply Chain Management and the Covid-19 Outbreak: Optimizing its Role for Indonesia Siti Amalia, Dio Caisar Darma, Siti Maria
38 [GO] Current Research Journal of Social Sciences and Humanities 2021―Jan―05 Economic Distress Arising From Covid-19 Pandemic as a Factor in Development of Anxiety Symptoms among Undergraduate Students in Anambra State-Nigeria Uju Christiana Nwanna, Ifeanyi Mathew Azuji, Esther Chinyere Ejichukwu
39 [GO] Current World Environment 2021―Jan―01 AHP and GIS-based Risk Zonation of COVID-19 in North East India Ranjit Mahato, Dhoni Bushi, Gibji Nimasow
40 [GO] Current World Environment 2021―Jan―01 Lockdown Due to COVID-19 Pandemic Improves Overall Air Quality: An Evidence Based Study from Siliguri Metropolitan, West Bengal, India Subham Roy, Nimai Singha, Nishikanta Majumdar, Barsha Roy
41 [GO] Current Research in Nutrition and Food Science Journal 2020―Dec―30 The Potential Influence of Vitamin A, C, and D and Zinc Supplements on the Severity of COVID-19 Symptoms and Clinical Outcomes: An Updated Review of Literature Abeer Salman Alzaben
42 [GO] Current Research in Nutrition and Food Science Journal 2020―Dec―30 Possible Prophylactic and Therapeutic Foods for Prevention and Management of COVID-19- An Updated Review Sumia Mohammad Enani
43 [GO] Current Agriculture Research Journal 2020―Sep―08 Effect of COVID-19 Pandemic on the Market Price of Jute in India Logesh M, Paul Mansingh J, Nisha A
44 [GO] Current World Environment 2020―Aug―31 `New Normal’ of COVID-19: Need of New Environmental Standards UMESH CHANDRA KULSHRESTHA
45 [GO] Current World Environment 2020―Apr―29 Environmental Changes during - COVID-19 Lockdown: Future Implications Umesh Chandra Kulshrestha
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45 Results       Page 1




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